A classic from Chef Ali’s Mum – rich, tender, and perfect for sandwiches. Ingredients Instructions Chef Ali’s Mum’s Tip “This is one of those old-fashioned recipes that tastes even better the next day. Pressing it overnight gives you perfect, uniform slices that make the best sandwiches.”
Pressed Beef Tongue
- Post author By Chef Ali
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- Categories In Beef Recipes, Beef Tongue Recipes, Recipes