Price List

This list represents the current prices for most of our meat products. Prices and availability will change weekly as we are a local family farm.

Jump to Beef | Beef Shares | Lamb | Pork | Chicken

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Beef

Ground Beef

Ground Sirloin (90/10) $7.49/lb
Specify 1 or 2-pound packs
Ground Beef Patties (90/10) $7.99/lb
Specify 1/4″ (90/10) or 1/3″ (70/30)

Steaks

Tomahawk/Cowboy Steak $21.99/lb
– Special Order Only
Filet Mignon Medallions $22.99/lb
Petit Tenders $14.99/lb
Denver Steak $14.99/lb
T-Bone Steak $20.99/lb
Porterhouse Steak $20.99/lb
Hanger Steak $13.99/lb
Ribeye Steak $19.99/lb
NY Strip Steak $18.99/lb
Sirloin Bavette $13.99/lb
Sirloin Steak $16.99/lb
Oyster Steak $10.99/lb
Cubed Steak $7.99/lb
Chuck Eye Steak $9.99/lb
Flat Iron Steak $9.99/lb
Flank Steak $9.99/lb
Skirt Steak $7.99/lb
Shank Steak $5.99/lb

Roasts

Brisket $7.99/lb
Sirloin Tip Roast $8.99/lb
Round Roast $6.99/lb
Chuck Roast $9.99/lb
Rump Roast $8.99/lb
Tri-Tip Roast $12.99/lb

Slow Cooker

Beef Stew Meat $7.99/lb
Beef Ribs $5.99/lb
Beef Short Ribs $5.99/lb
Beef Shank $4.99/lb

Other Beef

Beef Bacon $7.99/lb
Soup Bones $3.99/lb
Tongue $6.99 each
Barbacoa $5.99/lb
Ox Tail $6.99/lb
Liver $4.99/lb
Dog Bones $3.99/lb
Dog Food $3.99/lb

Beef Shares

Whole $5,000 per
Half $2,750 per half

Pork

Bacon $9.99/lb
Sausage (mild or hot) $5.99/lb
Sausage Patties $6.99/lb
True (Baby) Loin $9.99/lb
Porterhouse Pork Chops $9.99/lb
Pork Chops $9.99/lb
Tenderloin, Whole or Sliced $8.99/lb
Boston Butt $8.99/lb
Midlin $9.99/lb
Special Order Only
Baby Back Ribs $9.99/lb
Spare Ribs $7.99/lb
Pork Roast/Ham $6.99/lb

Ground Pork (no seasoning) $4.99/lb
Picnic Roast $4.99/lb
Ham Steak $4.99/lb
Whole Ham, Bone-In $4.99/lb
Fat Back $3.99/lb
Pork Liver $3.99/lb

Chicken

NOTE: We will have Chicken in stock starting in May.

Boneless, Skinless Breasts $9.99/lb
Wings $5.99/lb
Legs 7.50/lb
Thighs 7.50/lb
Quarters 7.50/lb
8-Piece Pack 6.75/lb
Whole 4.99/lb

Lamb

Lamb Chops $14.99/lb
Steak $14.99/lb
Shoulder Roast $14.99/lb
Ribs $14.99/lb
Lamb Kebab $12.50/lb
Ground Lamb $11.50/lb
Neck Steak $17.00/lb
Leg Steak $18.50/lb
Loin Chops $18.00/lb
Riblets $16.50/lb
French Cut Rack $20.00/lb
Leg Shank $12.00/lb
Belly $11/lb
Stew $12.50/lb
Leg of Lamb $16.50/lb