This list represents the current prices for most of our meat products. Prices and availability will change weekly as we are a local family farm.
Jump to Beef | Beef Shares | Lamb | Pork | Chicken | Bison
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Beef
Steaks
Tomahawk/Cowboy Steak $22.99/lb
– Special Order Only
Filet Mignon Medallions $26.99/lb
Petit Tenders $14.99/lb
Denver Steak $14.99/lb
T-Bone Steak $23.99/lb
Porterhouse Steak $23.99/lb
Hanger Steak $13.99/lb
Ribeye Steak $22.99/lb
NY Strip Steak $20.99/lb
Sirloin Bavette $13.99/lb
Sirloin Steak $18.99/lb
Oyster Steak $10.99/lb
Cubed Steak $8.99/lb
Chuck Eye Steak $10.99/lb
Flat Iron Steak $10.99/lb
Flank Steak $12.99/lb
Skirt Steak $7.99/lb
Roasts
Brisket $7.99/lb
Sirloin Tip Roast $9.99/lb
Round Roast $7.99/lb
Chuck Roast $9.99/lb
Rump Roast $9.99/lb
Tri-Tip Roast $13.99/lb
Slow Cooker
Beef Stew Meat $8.99/lb
Beef Ribs $6.99/lb
Beef Short Ribs $6.99/lb
Beef Shank $4.99/lb
Shank Steak $5.99/lb
More Beef
Ground Sirloin $7.99/lb
Ground Sirloin 1/3lb Patties $8.99\lb
Beef Bacon $9.99/lb
Soup Bones $3.99/lb
Tongue $6.99 each
Barbacoa $5.99/lb
Ox Tail $8.99/lb
Liver $4.99/lb
Dog Bones $3.99/lb
Ground Organs $4.99/lb
Beef Shares
Contact us for pricing.
Pork
Bacon $10.99/lb
Sausage (mild or hot) $5.99/lb
Sausage Patties $6.99/lb
True (Baby) Loin $10.99/lb
Porterhouse Pork Chops $9.99/lb
Pork Chops $9.99/lb
Tenderloin, Whole or Sliced $10.99/lb
Boston Butt $8.99/lb
Pork Belly (Midlin) $10.99/lb
– Special Order Only
Baby Back Ribs $10.99/lb
Spare Ribs $8.99/lb
Pork Roast $6.99/lb
Ground Pork (no seasoning) $5.99/lb
Picnic Roast $5.99/lb
Ham Steak $4.99/lb
Whole Ham, Bone-In $4.99/lb
Fat Back $3.99/lb
Pork Liver $3.99/lb
Chicken
NOTE: We will have Chicken in stock starting in May.
Boneless, Skinless Breasts $10.50/lb
Wings $6.00/lb
Legs $6.00/lb
Thighs $7.00/lb
Quarters $7.00/lb
8-Piece Pack $7.00/lb
Whole 5.25/lb
Lamb
Lamb Chops $14.99/lb
Steak $14.99/lb
Shoulder Roast $14.99/lb
Ribs $14.99/lb
Lamb Kebab $12.50/lb
Ground Lamb $11.50/lb
Neck Steak $17.00/lb
Leg Steak $18.50/lb
Loin Chops $18.00/lb
Riblets $16.50/lb
French Cut Rack $20.00/lb
Leg Shank $12.00/lb
Belly $11/lb
Stew $12.50/lb
Leg of Lamb $16.50/lb
Bison
Ground (1# bags) $14.00/lb
Chuck Roast $16.00/lb
Loin Tip Roast $16.00/lb
Ribeye $28.00/lb
Filet Mignon $38.00/lb
New York Strip $26.00/lb
Denver $24.00/lb
Sirloin $26.00/lb
T-Bone $26.00/lb
Flank Steak $16.00/lb
Stew Meat $16.00/lb
Cubed Steak $16.00/lb