This list represents the current prices for most of our meat products. Prices and availability will change weekly as we are a local family farm.
Jump to Beef | Beef Shares | Lamb | Pork | Chicken | Bison
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Beef
Steaks
- Tomahawk/Cowboy Steak $30.99/lb
- Special Order Only
- Filet Mignon Medallions $28.99/lb
- Denver Steak $15.99/lb
- T-Bone Steak $24.99/lb
- Porterhouse Steak $28.99/lb
- Ribeye Steak $27.99/lb
- NY Strip Steak $22.99/lb
- Sirloin Bavette $14.99/lb
- Sirloin Steak $18.99/lb
- Cubed Steak $9.99/lb
- Chuck Eye Steak $13.99/lb
- Flat Iron Steak $11.99/lb
- Flank Steak $12.99/lb
- Skirt Steak $9.99/lb
Aged Steaks
Offered seasonally throughout the year — please call to confirm availability
- Aged Ribeye $35.99/lb
- Aged Sirloins $22.99/lb
- Aged NY Strip $27.99/lb
- Aged Chuck Eye $15.99/lb
- Aged Ribs $8.99/lb
- Aged Flat Iron $13.99/lb
- Aged Filet Mignon $39.99/lb
- Aged Round Roast $9.99/lb
- Aged Rump Roast $11.99/lb
- Aged Sirloin Tip Steak $12.99/lb
- Aged Chuck Roast $13.99/lb
- Aged Arm Roast $9.99/lb
Roasts
- Sirloin Tip Roast $9.99/lb
- Arm Roast $7.99/lb
- Round Roast $7.99/lb
- Chuck Roast $11.99/lb
- Teres Major (Petit Tender) $14.99/lb
- Rump Roast $9.99/lb
- Tri-Tip Roast $15.99/lb
Slow Cooker
- Brisket $8.99/lb
- Beef Stew Meat $8.99/lb
- Beef Ribs $7.99/lb
- Beef Short Ribs $7.99/lb
- Beef Shank $4.99/lb
- Shank Steak $5.99/lb
More Beef
- Ground Brisket $11.99/lb
- Ground Sirloin 90/10 $8.49/lb
- Ground Chuck 80/20 $7.99/lb
- All Patties $9.99/lb
- Seasoned Fajita Meat $9.99/lb
- Beef Kabobs $14.99/lb
- Beef Bacon $9.99/lb
- Soup/Dog Bones $3.99/lb
- Fresh Marrow Bones $4.99/lb
- Tongue $6.99 each
- Ox Tail $9.99/lb
- Liver $4.99/lb
- Ground Organs $5.49/lb
- Hot Dogs $7.99/lb
- Bologna $3.99/lb
- Cheddar/Pepper Jack/Chorizo Bratwursts $9.99/lb
- Chorizo Ground Beef $9.99/lb 1lb packs
- Box of Scraps $5.00/box
Beef Boxes
We’ve assembled several convenient bulk options to make choosing simpler
Beef Shares
Contact us for pricing.
Pork
Breakfast
- Bacon $10.99/lb
- Sausage (mild, hot) $6.99/lb
- Sausage (Maple) $7.99/lb
- Sausage Patties (mild, hot & maple) $8.99/lb
- Breakfast Sausage Link (mild, hot & maple) $8.99/lb
- Ground Pork (no seasoning) $6.99/lb
Tenderloin
- True (Baby) Loin $10.99/lb
- Tenderloin, Whole or Sliced $11.99/lb
Pork Chops
- Porterhouse Pork Chops $10.99/lb
- Pork Chops $9.99/lb
- Pork Belly (Midlin) $10.99/lb
- Special Order Only
Ribs
- Baby Back Ribs $12.99/lb
- Spare Ribs $9.99/lb
Roasts
- Boston Butt $9.99/lb
- Pork Roast $7.99/lb
- Picnic Roast $6.99/lb
Ham
- Ham Steak $4.99/lb
- Whole Ham, Bone-In $4.99/lb
More Pork
- Fat Back $3.99/lb
- Pork Liver $3.99/lb
Chicken
- Wings $6.00/lb
- Legs $6.00/lb
- Thighs $7.00/lb
- Boneless Breasts $10.50/lb
- Tenders $8.00/lb
- Whole $6.00/lb
- Quarters $7.00/lb
- Feet, Organs, Parts $3.00/pk
Currently Out of Stock
8-Piece Pack $7.00/lb
Lamb
- Lamb Chops $15.00/lb
- Steak $15.00/lb
- Shoulder Roast $15.00/lb
- Ribs $15.00/lb
- Lamb Kebab $12.50/lb
- Ground Lamb $11.50/lb
- Neck Steak $17.00/lb
- Leg Steak $18.50/lb
- Loin Chops $18.00/lb
- Riblets $16.50/lb
- French Cut Rack $20.00/lb
- Leg Shank $12.00/lb
- Belly $11.00/lb
- Stew $12.50/lb
- Leg of Lamb $16.50/lb
Bison
- Ground (1# bags) $14.00/lb
- Ground Brisket $16.00/lb
- Chuck Roast $16.00/lb
- Ribeye $28.00/lb
- Filet Mignon $38.00/lb
- New York Strip $26.00/lb
- Sirloin $26.00/lb
- Chorizo $15.00/lb
- Oxtail $10.00/lb
- Liver $12.00/lb
- Heart $18.00/lb
- Soup Bones $10.00/lb
- Kidney $12.00/lb