Category: Blackstone Recipes

Beef & Broccoli

Post author By Chef Ali
Post date October 12, 2024
Categories In Bavette Steak Recipes, Beef Recipes, Blackstone Recipes, Chuck Eye Steak Recipes, Denver Steak Recipes, Filet Mignon Medallions Recipes, Flank Steak Recipes, Hanger Steak Recipes, New York Strip Recipes, Petit Tender Steak Recipes, Porterhouse Steak Recipes, Recipes, Ribeye Steak Recipes, Sirloin Steak Recipes, Skirt Steak Recipes, Steak Recipes, T-Bone Steak Recipes

Beef and Broccoli is a classic stir-fry that combines tender, juicy beef with fresh broccoli and a flavorful, umami-rich sauce. This recipe elevates the dish by tenderizing the meat with baking soda, ensuring it’s soft and flavorful.

Tomahawk Steaks on the Blackstone!

Post author By Chef Ali
Post date August 27, 2024
Categories In Beef Recipes, Blackstone Recipes, Recipes, Steak Recipes, Tomahawk Recipes

The Tomahawk is an intimidating steak, but it’s essentially a ribeye steak that includes at least five inches of the rib bone, which gives it a distinctive “tomahawk” appearance.

Blackstone Beef Bulgogi

Post author By Chef Ali
Post date August 15, 2024
Categories In Beef Recipes, Blackstone Recipes, Hanger Steak Recipes, Recipes, Ribeye Steak Recipes, Steak Recipes

Chef Ali’s Blackstone Beef Bulgogi is loaded with flavors. It’s sweet, tangy, and a touch of heat.

Searing Battle Between Cast-Iron Skillet and Blackstone using Porterhouse Steak

Post author By Chef Ali
Post date May 14, 2024
Categories In Beef Recipes, Blackstone Recipes, Cast Iron Recipes, Porterhouse Steak Recipes, Recipes, Steak Recipes

This week, Chef Ali and the team started planning to cook a Porterhouse Steak. They knew one thing for sure: they would use the classic Italian cooking style Bistecca Alla Fiorentina to cook the steak. It’s taking the porterhouse, searing it on both sides, then slicing it before reassembling it for final cooking under the […]

Sweet & Spicy Thai Beef with Stir Fry Noodles

Post author By Chef Ali
Post date March 9, 2024
Categories In Beef Recipes, Blackstone Recipes, Cast Iron Recipes, Flank Steak Recipes, Recipes, Steak Recipes

We love to heat the Blackstone and play chef with clanging spatulas. This recipe requires a vigorous mixing of beef strips and peppers, then noodles and sauce. The result is loads of great flavor with just a little heat. The whole family will love it. We like to eat it with chopsticks for fun! Ingredients […]

Naked Greek Lamb Burger Salads with Homemade Flatbread & Yogurt Dill Cucumber Sauce

Post author By Chef Ali
Post date October 31, 2023
Categories In Blackstone Recipes, Ground Lamb Recipes, Lamb Recipes, Recipes, Salad Recipes

We love this recipe because it’s all cooked on the Blackstone, so it’s quick and easy to clean up. It’s perfect for a weeknight after a long day at work. It’s Delicious, and the whole family loves it. Dressing/Sauce Lamb Burgers Add the grated zucchini, ground lamb, and seasonings to a bowl and mix until […]

Sirloin Steak Noodle Stir Fry

Post author By Chef Ali
Post date September 10, 2023
Categories In Beef Recipes, Blackstone Recipes, Recipes, Sirloin Steak Recipes, Steak Recipes

We love Asian food, and it’s fun to cook on the Blackstone because you feel like a real Asian chef! This one looks hard but is manageable, and from start to finish takes about 30 minutes if you can chop a vegetable. The flavor is fantastic and you’re gonna love it! Ingredients Instructions

Beef Short Rib Birria Tacos with Dried Pepper Sauce

Post author By Chef Ali
Post date August 9, 2023
Categories In Beef Recipes, Beef Short Ribs Recipes, Blackstone Recipes, Cast Iron Recipes, Recipes

You’re probably used to Chef Ali saying a recipe is quick and easy. Well, this one isn’t. But it’s fun for the whole family to pitch in to chop onions, clean peppers, grate cheese, or check to make sure the sauce is delicious, and it certainly is! We use our favorite cooking tools, including the […]

Egg Roll in a Bowl

Post author By Chef Ali
Post date June 29, 2023
Categories In Beef Recipes, Blackstone Recipes, Egg Recipes, Ground Beef Recipes, Ground Pork Recipes, Hamburger Recipes, Pork Recipes, Recipes

Cooking Asian flavors at home can be intimidating, but the recipe certainly isn’t. The best part is it is cooked entirely on the Blackstone Griddle, so cleanup is a breeze. It’s a hearty meal and can easily be doubled (or tripled) to feed a big crew. The only limit is the size of your griddle! […]

Petit Tender Steaks

Post author By Chef Ali
Post date June 14, 2023
Categories In Beef Recipes, Blackstone Recipes, Petit Tender Steak Recipes, Recipes, Steak Recipes

The Petit Tender is a small, lean cut from the chuck primal or the shoulder of the cow. It’s not as tender as a Filet Mignon, but it can still be delicious and much less expensive when cooked low and slow!