Having not been brought up by Southern parents and having never tried cube steak, I had to ask for help on what to do with the cut. I was not disappointed with the recipe Whitt’s daughter-in-law shared. I added the sliced onions, and I loved the addition. Ingredients Directions I used two packages weighing approximately […]
Category: Recipes
Liver and Bacon
I totally get that liver and bacon isn’t everyone’s cup of tea, but trust me, this recipe might change some minds. It’s got a great balance of flavors that really complements the liver without overpowering it. Plus, the bacon adds that perfect, smoky crunch. Give it a try – you might be surprised how tasty […]
New Year’s “Clean the Fridge” Beef Soup
So this soup is not only a perfect, easy first-of-the-year soup, but as we look at all of the bits and pieces of vegetables in our fridge and freezer, we think, what will I do with three carrots? But it is also an homage to young Whitt and Paddy in their lean bachelor days. When […]
Beef Stroganoff
Who doesn’t love a good Beef Stroganoff? Savory, satisfying beef over yummy pasta. It’s perfect for a cold rainy day, with filling, creamy goodness! Ingredients Directions Stew Beef Ready to Slice. Also works great with Beef Stew! Cut the Eye Round into cubes. Add the cut beef, tomatoes, onion, and mushrooms to the slow cooker. […]
Rich and Creamy Pork and Vegetable Soup
Here’s Chef Ali’s first Soup Recipe for Whitt’s Place. It’s a hearty and colorful soup with great flavors. It’s just what you need for the cold nights ahead! Ingredients Directions Cook the sliced bacon in a large pot until crisp, add the onions, and cook them until translucent in the bacon grease. Add the ground […]
Simple and Delicious Slow Cooker Beef Ribs
Chef Ali made a rub for these Beef Ribs and slow-cooked them all day. It’s another simple and delicious recipe! Ingredients Directions Take the dry ingredients and make a rub. Generously rub the meaty side down the ribs and then place them in the slow cooker. Pouring remaining rub as it is sooo good. Add […]
Pork Chops with Apples, Onions and Sage
This cozy fall dinner recipe features juicy, slow-cooked pork chops with apples, onions, and sage—an easy crock pot meal that’s perfect for cooler weather. Paired with bourbon-glazed carrots and crispy roasted smashed potatoes, it’s a hearty, flavorful meal your whole family will love. Grab your thick-cut pork chops from Whitt’s Place and bring this autumn […]
Naked Greek Lamb Burger Salads with Homemade Flatbread & Yogurt Dill Cucumber Sauce
We love this recipe because it’s all cooked on the Blackstone, so it’s quick and easy to clean up. It’s perfect for a weeknight after a long day at work. It’s Delicious, and the whole family loves it. Dressing/Sauce Lamb Burgers Add the grated zucchini, ground lamb, and seasonings to a bowl and mix until […]
Greek Lamb Meatball Gyros
Greek Lamb Meatball Gyros are a favorite in our house. They’re easy to make, and even the pickiest eater loves them. I’ll also show you how to make a simple Garlic Dill Sauce (a simplified Tzatziki-like sauce) and tell you about our homemade Greek Pita Bread, cooked fresh on the Blackstone! Ingredients Meatballs Tzatziki Sauce […]
Sirloin Steak Noodle Stir Fry
We love Asian food, and it’s fun to cook on the Blackstone because you feel like a real Asian chef! This one looks hard but is manageable, and from start to finish takes about 30 minutes if you can chop a vegetable. The flavor is fantastic and you’re gonna love it! Ingredients Instructions