Category: Ground Beef Recipes

Fiesta Stuffed Squash

Bring some fiesta flair to your dinner table with this hearty and flavorful Fiesta Stuffed Squash! Packed with seasoned ground sirloin, black beans, and the perfect blend of spices, these zucchini boats make a satisfying meal with a Tex-Mex twist. Topped with melted cheese and served alongside a zesty southwestern salad, it’s an easy way to turn fresh zucchini into a delicious, crowd-pleasing dish. Plus, any leftover filling is perfect for tacos, quesadillas, or nachos the next night. And as the season shifts, don’t hesitate to swap in other squashes—acorn, butternut, or even delicata squash would be delicious!

Egg Roll in a Bowl

Cooking Asian flavors at home can be intimidating, but the recipe certainly isn’t. The best part is it is cooked entirely on the Blackstone Griddle, so cleanup is a breeze. It’s a hearty meal and can easily be doubled (or tripled) to feed a big crew. The only limit is the size of your griddle! […]

Spicy & Sweet Crockpot Super Bowl Meatballs

We had some Ground Beef and some Ground Sausage from Whitt’s Place and were thinking of new things we could do. With Super Bowl coming up, we decided it would be perfect to combine into a crowd favorite, Crockpot Meatballs. These are Spicy and Sweet and will be a hit at Sunday’s game–or your next […]

Asian Meatballs with Broccoli and Rice

Combining beef and pork from Century Farm Meat makes these meatballs irresistible! Ingredients Method: Mix all of the above ingredients (except for the broccoli and sauce) until well combined. Line a sheet pan with foil and preheat the oven to 400 Using your hands pinch off the meat mixture and make small meatballs and place […]