Category: Beef Recipes

Fiesta Stuffed Squash

Bring some fiesta flair to your dinner table with this hearty and flavorful Fiesta Stuffed Squash! Packed with seasoned ground sirloin, black beans, and the perfect blend of spices, these zucchini boats make a satisfying meal with a Tex-Mex twist. Topped with melted cheese and served alongside a zesty southwestern salad, it’s an easy way to turn fresh zucchini into a delicious, crowd-pleasing dish. Plus, any leftover filling is perfect for tacos, quesadillas, or nachos the next night. And as the season shifts, don’t hesitate to swap in other squashes—acorn, butternut, or even delicata squash would be delicious!

Easy Weeknight Hanger Steak with Roasted Veggies

This could not be an easier weeknight meal.  The steak is so tender, and the simple roasted veggies are the perfect sides. Ingredients Directions Take the hanger steak out of the fridge an hour or so before cooking to bring to room temperature. You will see the tendon running down the middle. Take a sharp […]

Homemade Beef Jerky Recipe

If you’re a fan of savory snacks, you’ll love our homemade beef jerky. Perfectly seasoned and easy to make, this jerky is a great way to enjoy a high-protein snack. Follow this simple recipe to make your own delicious beef jerky at home. Ingredients: • 1 lb lean, cheap cut of beef, sliced thinly (1/8-1/4” […]

Searing Battle Between Cast-Iron Skillet and Blackstone using Porterhouse Steak

This week, Chef Ali and the team started planning to cook a Porterhouse Steak. They knew one thing for sure: they would use the classic Italian cooking style Bistecca Alla Fiorentina to cook the steak. It’s taking the porterhouse, searing it on both sides, then slicing it before reassembling it for final cooking under the […]